Lunch Menu

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Menu
Specials

TODAY'S  SPECIALS  INCLUDE:

JERSEY BOYS CLUB / Thinly sliced roasted organic chicken breast, melted swiss, apple wood smoked bacon, ale battered onion rings, honey mustard on a warm homemade pretzel roll  12.

JB's WHITE PIZZA / ricotta crema, fiore de latte mozzarella, arugula, lemon oil & sea salt  12.

PAN SEARED SALMON FILET / pomegranite glaze with toasted almonds, asparagus & oyster mushrooms  19.

GRILLED VEAL T-BONE / green peppercorn gorgonzola sauce with parmesan mashed potatoes  23.

HOMEMADE PUMPKIN RAVIOLI / sage brown butter sauce, crushed disarono amoretti cookies & shaved walnut pecorino  16.

 
Starters & Small Plates
  • CLASSIC FRENCH ONION SOUP “al forno” sweet onions, sherry scented broth, crouton & baked with 3 cheeses   6.
  • HOMEMADE SOUP OF THE DAY: BEEF, CHIPOTLE & BLACK BEAN CHILI / cilantro, cheddar, homemade tortilla chips & sour cream 6.
  • MOZZARELLA / lightly breaded and fried fresh mozzarella medallions with san marzano marinara sauce 10.
  • MUSSELS  / steamed in today's selection of craft beer   12.
  • CALAMARI / lightly fried served with san marzano tomato sauce OR BUFFALO STYLE  11.
  • “ASIAN” GLAZED CALAMARI / thai chili-orange ginger sauce, baby greens, black sesame, scallions 11.
  • WARM SPINACH, ARTICHOKE & ROASTED PEPPER FONDU / served with warm herbed flat bread for sharing  11.
  • “BANG BANG” SHRIMP / wok fried crispy white shrimp tossed in a sweet chili & siracha aioli, crushed peanuts & scallions 11.
  • “BUFFALO” WINGS / crispy fried and finished sauteed in red hot sauce kicked up jersey boy’s style… classic side of celery &  chunky blue cheese dip  10. ALSO AVAILABLE IN BBQ OR ASIAN SAUCES
  • “SCARPIELLO” WINGS / roasted in the brick oven with cherry vinegar peppers, white wine, lemon, roasted garlic , fresh herbs & gorgonzola  10.
  • TRUFFLE IRISH RUSSET FRIES / crispy wedges tossed with imported white truffle oil, parmesan, herbs & sea salt  8.
  • JERSEY BOYS NACHOS / homemade slow simmered black bean & beef chili, warm aged local cheddar, scallions, cilantro, pico de gallo, homemade guacamole & sour cream   small 10. for sharing  14.
  • JERSEY BOYS QUESADILLA / jack & cheddar cheese, diced grilled chicken, caramelized onions, pico de gallo, homemade guacamole & sour cream 11.
 
Salads
  • CLASSIC CAESAR / hearts of romaine, creamy anchovy-lemon vinaigrette, focaccia croutons & shaved parmigiano –reggiano 7. 
  • CHOPPED COBB / charcoal grilled organic chicken breast, deviled egg, avocado, bacon, gorgonzola, tomatoes, greens & white balsamic vinaigrette  12.
  • CRANBERRY BLEU / dried cranberries, candied walnuts, crumbled bleu cheese, baby arugula &champagne vinaigrette 11.
  • SIMPLE / baby greens, English cucumber, roma tomato & champagne vinaigrette 6.
  • STEAK / marinated hangar steak, romaine, tomato, red onion, blue cheese, choice of dressing 15.
 
Handcrafted Sandwiches
  • ½ LB ANGUS BURGER/ brioche roll 9.
    • Bacon, sauteed mushrooms, cheese 1.ea
  • JERSEY BOYS BURGER / caramelized vidallia onions, gorgonzola & bacon, brioche roll 11.
  • SICILIAN MEATBALL SLIDERS / fresh basil & shaved parmesan on a trio of potato buns 9.
  • ITALIAN ROAST BEEF / herb & garlic slow roasted prime beef- thinly sliced warm & layered with caramelized onions & melted provolone- with side of red wine au jus 11.
  • REUBEN PANINI / thin sliced corned beef, imported swiss, russian dressing & sauerkraut on thick sliced rye 9.
  • GRILLED CHICKEN ABLT / fresh avocado, bacon, greens, tomato on toasted garlic butter ciabatta 10.
  • “BANG BANG” SHRIMP WRAP / wok fried crispy white shrimp tossed in a sweet chili & siracha aioli, crushed peanuts, greens, tomatoes & scallions 11.
  • STEAK CIABATTA / grilled hanger steak, melted sharp provolone, caramelized onions on garlic butter ciabatta 12.
  • THE HANGOVER BURGER / cheddar, bacon, tomato, sunny side up fried egg   13.
  • CRISPY BUFFALO CHICKEN / melted provolone, bacon, ranch dressing, sesame bun  10.
  • BBQ PULLED PORK / homemade sauce, melted cheddar   9.

* All served with Idaho french fries or mixed greens *

 
Wood Burning Oven Thin Crust Pizza

Our toppings feature artisanal & locally sourced ingredients, “fior de latte” mozzarella & san marzano tomato sauce

  • MARGHERITA / Fresh mozzarella/ roma tomato/ basil leaves 10.

  • RUSTICA / Roasted sweet fennel sausage / peppers / onions 12.
  • JB's SIGNATURE PIZZA / fresh mozzarella, crispy bacon, roasted red peppers, homemade buttermilk ranch dressing drizzle 12.
  • INSALATA / Fresh mozzarella / baby greens / chopped tomatoes / red onion / fresh avocado / drizzle of vinaigrette 11.
  • BAR-B-Q PULLED PORK / slow braised prok belly, cheddar, jack, scallions & homemade chipotle bbq sauce 12.
  • DIABOLO / grande pepperoni, hot soppresata, fresh mozzarella, marinara  12.
 
Signature Pasta
  • JB'S BAKED RIGATONI / Crumbled sausage bolognese, chopped pepperoni, fresh basil & smoked fresh mozzarella  14.
  • JERSEY BOYS FARM PASTA / Jumbo shrimp, arugula, capers, radicchio, red onions, parmesan cheese, extra virgin olive oil and penne  17.
  • PENNE VODKA / creamy tomato sauce with pancetta, onions, vodka, parmesan & mascarpone 14.
  • CAVATELLI SWEET SAUSAGE BOLOGNESE / Splash of sambuca, toasted pecorino bread crumbs & shaved ricotta salata 15.
  • RIGATONI AND SICILIAN MEATBALLS / Braised in san marzano tomato-basil sauce, whipped fresh ricotta & shaved grana padano 17.
  • CAPELLINI JERSEY BOYS / Grilled jumbo shrimp, roasted grape tomatoes, pignoli nuts, baby arugula, pinot grigio & virgin olive oil 18.
  • LOBSTER RAVIOLI / Hand rolled pasta, fresh Maine lobster meat, ricotta, fresh herbs and pomodoro cognac sauce  18.

 

 

  • MODO MIO - your way with pasta of choice
    • Alfredo-cream, white wine, parmesan cheese 12.
    • Pomodoro-chunky tomato-basil sauce 13.
    • Vodka-creamy tomato sauce, splash of absolut, sweet onions, peas, pancetta, basil & parmesan cheese 12.
    • Alio Oilio- shaved garlic & virgin olive oil with fresh parsley & crushed pepper
    • Pesto Genovese- basil, pine nuts, garlic, parmesan, olive oil
    • Puttanesca- Spicy tomato sauce with anchovy, olives & capers
    • Prima Vera- fresh vegetables, choice of sauce
 
Large Plates
  • SHEPHERDS PIE / Traditional London beef recipe, topped and baked with rich parmesan mashed potatoes  16.
  • FISH & CHIPS JERSEY BOYS STYLE / Harp ale batter, citrus tartar sauce, sea salt fries 16.
  • CHICKEN PARMIGIANA / Lightly breaded chicken cutlet, sauteed in olive oil, baked with marinara & fresh mozzarella 15.
  • GAELIC STEAK / 14 0z. angus ny strip, forest mushrooms, caramelized onions & Jameson’s whisky cream sauce 23.
  • GRILLED HANGAR STEAK / Herb &red wine marinade, wild mushrooms, sauteed fingerling potatoes with fresh rosemary 20.
  • COUNTRY STYLE CHICKEN / tender chunks of boneless chicken breast sauteed with sausage, onions, sweet & cherry peppers, mushrooms, rosemary & fresh thyme in red wine pan au jus with mashed potatoes  15.
  • BRAISED ANGUS SHORT RIBS/ red wine reduction, parmesan mashed potatoes, seasonal vegetables  19.

  • ATLANTIC SALMON/ Today's preparation.

  • MARYLAND LUMP CRABCAKES / course ground mustard sauce & seasonal vegetables  23.
 
Sides
  • Sauteed garlic spinach   5.
  • Sauteed wild mushrooms   5.
  • Sauteed fingerling potatoes   5.
  • Mixed  Vegetables   5.
  • Sicilian Meatballs & Sauce   5.
  • Roasted garlic mashed potatoes   5.
  • Loaded jumbo baked potato   5.
  • Sweet potato fries   5.
  • Beer battered Vidallia onion rings  5.
 
Kids Menu

TRADITIONAL $5.95

  • GRILLED CHEESE ON COUNTRY WHITE BREAD WITH FRECH FRIES
  • CRISPY CHICKEN FINGERS WITH FRENCH FRIES
  • PENNE PASTA WITH MARINARA SAUCE OR BUTTER & CHEESE
  • CREAMY ELBOW MACARONI & CHEESE

HEALTHY $7.95

  • GRILLED CHICKEN BREAST WITH MIXED SREAMED VEGETABLES
  • GRILLED SHRIMP WITH MIXED STEAMED VEGETABLES
  • ALL INCLUDES SOFT DRINK OF CHOICE OR APPLE JUICE
 
Sweet Indulgences

Our Dessert Menu changes regularly (Please ask your server)

 


Jersey Boys Grill, 704 River Rd., New Milford, NJ 07646 | Phone: (201) 262-5600

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