ALL ORDERS PLACED BY SATURDAY NOVEMBER 22

PICK-UP COLD WITH HEATING INSTRUCTIONS BY 3 PM WEDNESDAY NOVEMBER 26

COMPLETE PACKAGE TO GO

FOR 8-10 $249

FOR 14-16 $359 

CHOICE OF ONE SOUP:

CARROT-GINGER BISQUE OR NEW ENGLAND CLAM CHOWDER

ROASTED ORGANIC SLICED TURKEY BREAST

TRADITIONAL HERB & CORNBREAD STUFFING

PAN GRAVY 

CRANBERRY, ORANGE & GINGER CHUTNEY

DINNER ROLLS & SUNDRIED TOMATO PESTO DIP 

CHOICE OF ONE POTATO:

BUTTER MASHED, MASHED SWEET POTATOES WITH MAPLE, ROASTED BABY RED POTATOES 

CHOICE OF ONE SIDE:

AUTUMN VEGETABLE MEDLEY

HARICOT VERTS ALMANDINE

SWEET POTATO FRIES

SAUTEED GARLIC SPINACH

ROASTED BRUSSEL SPROUTS WITH BACON & SHIITAKE MUSHROOMS 

CHOICE OF ONE 10” PIE:

APPLE, PUMPKIN OR BLUEBERRY

ALA CARTE OFFERINGS: ½ trays

• CHICKEN FRANCAISE $45. 
• CHICKEN PARMIGIANA $45.
• JERSEY BOY CHICKEN $45.
• CHICKEN FINGERS $35.
• WINGS(choice of sauce) (35) $35.
• SICILIAN MEATBALLS (15) $35.
• GRILLED SALMON $65.
• PENNE VODKA $35.
• BAKED RIGATONI $30.
• CAESAR SALAD $25.
• GARDEN SALAD $20.
• MOZZARELLA & TOMATO $35.
• CRANBERRY-BLUE $30.
• SOUP QT. $8.
• HOMEMADE MARINARA QT. $8.

WHOLE ROASTED NATURAL TURKEY(limited available)

(carved & put back on frame) $7. per lb.

SLOW ROASTED BONELESS PRIME RIB 

with cabernet au jus $21. per lb.

WHOLE ROASTED FILET MIGNON

With horseradish-mustard sauce $33. per lb

SPECIALTY PIES 10 “-must be ordered by wed nov. 19 $26.

• Strawberry-rhubarb
• Pecan
• Coconut custard
• Key lime
• Toll house cookie 
• Cherry
• Peach